Tag Archives: OOL

Scientific American assesses naturalistic explanations for the origin of life

From Scientific American. (H/T Letitia via Mary)

Excerpt:

As recently as the middle of the 20th century, many scientists thought that the first organisms were made of self-replicating proteins. After Francis Crick and James Watson showed that DNA is the basis for genetic transmission in the 1950s, many researchers began to favor nucleic acids over proteins as the ur-molecules. But there was a major hitch in this scenario. DNA can make neither proteins nor copies of itself without the help of catalytic proteins called enzymes. This fact turned the origin of life into a classic chicken-or-egg puzzle: Which came first, proteins or DNA?

RNA, DNA’s helpmate, remains the most popular answer to this conundrum, just as it was when I wrote “In the Beginning…” Certain forms of RNA can act as their own enzymes, snipping themselves in two and splicing themselves back together again. If RNA could act as an enzyme, then it might be able to replicate itself without help from proteins. RNA could serve as gene and catalyst, egg and chicken.

But the “RNA-world” hypothesis remains problematic. RNA and its components are difficult to synthesize under the best of circumstances, in a laboratory, let alone under plausible prebiotic conditions. Once RNA is synthesized, it can make new copies of itself only with a great deal of chemical coaxing from the scientist. Overbye notes that “even if RNA did appear naturally, the odds that it would happen in the right sequence to drive Darwinian evolution seem small.”

The RNA world is so dissatisfying that some frustrated scientists are resorting to much more far out—literally—speculation. The most startling revelation in Overbye’s article is that scientists have resuscitated a proposal once floated by Crick. Dissatisfied with conventional theories of life’s beginning, Crick conjectured that aliens came to Earth in a spaceship and planted the seeds of life here billions of years ago. This notion is called directed panspermia. In less dramatic versions of panspermia, microbes arrived on our planet via asteroids, comets or meteorites, or drifted down like confetti.

John Horgan is not a Christian, nor even a theist. This is the state of the art if you are a naturalist.

Basically, you have at most a couple hundred million years from the time the Earth cools to the appearance of first life. You are unlikely to get one measly protein without an intelligence arranging the amino acids. This is assuming we spot you a favorable environment for creating amino acids without intervention. And then there would still be the problem of sequencing the proteins.

Atheists oppose science and evidence

Theists support science and evidence

Free e-book answers critics of Signature in the Cell book

From Brian Auten of Apologetics 315.

Signature of Controversy is a free eBook with contributions by David Berlinski, David Klinghoffer, Casey Luskin, Paul Nelson, Jay Richards, Richard Sternberg and Stephen Meyer. It contains responses critics of Stephen Meyer’s book Signature in the Cell.

Download the PDF ebook here. (expires soon)

Grab it now in case so you can have it together to read with Signature in the Cell.

What is intelligent design?

Free DVD on intelligent design are online

Here are the 2 playlists:

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Doug Axe publishes a new peer-reviewed paper on protein folding

A new podcast from ID the Future is worth listening to.

Participants

  • Jay Richards, Director of Research at the CRSC, (Discovery Institute)
  • Doug Axe, Director of the Biologic Institute

The MP3 file is here.

Topics

  • the new BIO-Complexity peer-reviewed journal
  • new peer-reviewed paper challenges Darwinian account of protein folding
  • proteins are found in every living system
  • a protein is a chain of parts called amino acids
  • there are 20 amino acids used in living systems
  • it’s like a 20-letter alphabet used to make sentences (proteins)
  • if the sequence is just right, it folds up and has a function
  • the information about the functional sequences is in the genome
  • the “protein fold” is the 3D shape that a functional protein takes on
  • the folding problem is good because you can TEST Darwinian mechanisms
  • the problem is simple enough to be tested rigorously in a lab
  • Question: how easy is it to create a sequence that folds?
  • English is a good analogy to the problem of protein folding
  • you have a long string of characters (e.g. – 200 letters)
  • each “letter” can be one of 20 amino acids
  • if you assign the letters randomly, you almost always get gibberish
  • there are tons of possible sequences of different letters
  • it’s like a 200 digit slot machine with each digit having 20 possibilities!
  • the number of sequences that would actually make sense is tiny
  • protein folding is the same
  • Doug’s paper assesses how many “tries” could have been attempted
  • Doug’s paper calculates the total number of possibilities
  • cells have arrived a large number of functional sequences
  • but only a small number of the total possibilities could have been tried
  • this is called the “sampling problem”
  • there isn’t enough time to test all of the possibilities (see previous paper below)
  • how did living systems arrive at the functional sequences so quickly?
  • there are some possible naturalistic scenarios for solving the problem
  • Doug’s new paper shows that none of the naturalistic explanations work
  • the only explanation left is that an intelligence sequenced the amino acids
  • it is identical to the way that I can sequence letters to make this post

A picture is worth a thousand words

Here’s a video clip from the DVD Darwin’s Dilemma showing the process:

If you would like to know more about Darwin’s Dilemma, you can read Brian Auten’s review of Darwin’s Dilemma.

Who are these guys?

I wrote a post before on Doug Axe’s previous publications in the Journal of Molecular Biology, where he researched how many of the possible sequences of amino acids have biological function. His PhD is from Caltech, and his post-doctoral research on proteins was conducted at Cambridge University.

Jay Richards is a Senior Fellow of the Discovery Institute and a Contributing Editor of The American at the American Enterprise Institute. In recent years he has been a Visiting Fellow at the Heritage Foundation, and a Research Fellow and Director of Acton Media at the Acton Institute. His PhD is from Princeton University.

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